A part of the Be Good restaurant group – creators of Cunning Brown, High Hat Deli, Lunchroom, and extra – it is a Fort Lauderdale Seaside, intracoastal-side place-to-be. It is a Fido-friendly restaurant, and restricted dockage is out there on a first-come, first-serve foundation. Submit-docking, anchor any meal with its Scoobies – blue crab doused in garlic and oil.
